If you were born in the 60s and 70s, you may have breathed high levels of a toxic substance that damages the brain
If you were born between the 60s and 70s, you most likely breathed air with high levels of lead without
10 things that the food industry would not want to let you know about packaged foods
The packaged foods of industrial production are increasingly common in our homes, but their excessive consumption can seriously compromise our
Is it difficult for you to say no? That’s why you should learn to do it
Do you have difficulty saying no? Find out if you are one of those who tend to always say yes
Burn and mouth ulcers: Has this caught toothpaste was withdrawn in South America, is it also sold in Italy?
A’health alert has spread to various countries of Latin America after thousands of consumers have reported adverse reactions to Total
How many “real” friends do you really need? Studio reveals the perfect number (and it’s not 3)
In your free time we shake the smartphone, reply to the messages, we participate in some aperitifs every now and
All crazy about the bubble tea, but do you really know what this drink contains?
If you frequent ice cream parlors and bars or turns often on social networks, you will surely have seen at
These 5 summer fruits have very few calories and are perfect even if you are on a diet
Consuming fruit every day is a fundamental habit for those who want to follow a balanced diet and remain healthy.
“Today’s cannabis is three times more toxic than ten years ago,” I am a neuroscientist and I explain why
“Cannabis smoked today is three times more toxic than that of ten years ago“. To say it is Fernando Berreno,
Fluoruro: the EFSA lowers the safe daily dose for younger children (and for all other age groups)
THE’European Food Safety Authority (EFSA) has recently Updated levels of safe and tolerable fluoride For all age groups, following an
Meat-Sounding: no more “vegetable burgers” on the label? The new EU proposal that only makes the meat lobby happy
In recent years, more and more European citizens have chosen to reduce or eliminate the consumption of meat and animal