Find out how to prepare blackcurrant and white chocolate muffins, the perfect autumn dessert for breakfast or snack. A simple and quick recipe, which combines the pungent taste of currants with the sweetness of white chocolate
With the arrival of November, nature gives us a variety of fruit and vegetables perfect for facing autumn: sweet and juicy mandarins, cauliflowers, chestnuts and mushrooms rich in flavour. Among the market stalls, the berriesincluding currants, small fruits with a sour taste that lend themselves to many preparations.
In this period, currants can become the protagonists of original desserts, such as muffins with currants and white chocolatea quick and easy recipe to prepare, ideal for breakfast or a delicious snack. The contrast between the fresh and pungent flavor of the currants and the sweetness of the white chocolate makes these sweets irresistible.
Ingredients for 12 muffins
Preparation
- Start by mixing the soy cream with the brown sugar in a bowl until you obtain a smooth mixture.
- Add the eggs, vanilla essence and milk, stirring well to combine the ingredients.
- Sift the flour with the yeast and gradually incorporate them into the mixture, avoiding the formation of lumps.
- Finely chop the white chocolate and add it to the mixture together with the currants, mixing gently to distribute them evenly.
- Grease the muffin molds with a pastry brush and fill them about 2/3 full with the mixture. Avoid overdoing so as not to cause the dough to leak out during cooking.
- Bake the muffins in a preheated oven at 180° for about 20 minutes. Check the cooking with a toothpick: if it comes out dry, the muffins are ready.
A perfect autumn dessert for any occasion
These muffins are a perfect treat for November days, when the cold is felt and you want something sweet and comforting. Their unique flavor makes them ideal not only for breakfast, but also for a snack accompanied by a cup of hot tea or, why not, a spicy herbal tea.
These muffins are very simple to prepare, and if you want you can also involve the little ones in the house. And for those who want to experiment, they can be customized by adding chopped walnuts or a pinch of cinnamon for an even more autumnal touch.
More muffin recipes
Chocolate and orange muffins cooked in the peel, recipe without butter
What are your recipes for preparing gods soft and tasty muffins?
