Five ready-made ramen dishes have disappeared from the shelves by order of the Ministry of Health. The reason does not concern the quality of the ingredients, but something further upstream, namely the production plant which is not authorized. The notices were published on August 4, although dated July 28, and all concern the same brand, Shinzui Ramen, by Toyama Melgar Jose Miguel, with production headquarters in via Achille Grandi 4/6, in Peschiera Borromeo, in the province of Milan. Five different references, same underlying problem.
Ramen involved in the recall
These are the recalled products:
Tonkotsu ramen, production batches 260211TONS – 260217MIPS and expiry on 10-2-2027
@salute.gov.it
Tantan ramen, production batch 260216TANS, expiry on 2/15/2027.
@salute.gov.it
Shoyu ramen, production lots 2602138H08 – 260217MIPS, expiry on 12-2-2027.
@salute.gov.it
Spicy miso ramen, production batch 260217MIPS, expiration 2-16-2027.
@salute.gov.it
Miso ramen, production batch 260212MIS, expiry on 11-2-2027.
@salute.gov.it
All packs are sold individually and weigh 620 grams.
What to do if you bought it
The Ministry recommends not consuming the product and returning it to the point of sale where it was purchased. You don’t need a receipt, just the package with the batch and expiry date legible, the same data reported in the official notice.
