Deviated nasal septum: when it is appropriate to resort to rhinoplasty to correct it
It is estimated that the majority of the population has a more or less marked deviation of the nasal septum,
PAS: 15 extraordinary characteristics of highly sensitive people, how many do you have?
Highly sensitive people (HSP) represent a significant portion of the population, estimated at around 15-20%. This profound sensitivity, a characteristic
Zeppole di San Giuseppe: the original recipe (and the trick to keep them from going soft)
In the various Italian regions there are different variations of San Giuseppe zeppole which see, for example, the addition of
Record Paralympics with 16 medals: the great achievement of the Azzurri (which however is not newsworthy)
The Milan Cortina 2026 Winter Paralympics ended with a result that would deserve entire pages of celebrations, but which went
This Italian city has introduced 100% plant-based meals in school canteens (for two days a month)
100% vegetable meals are arriving in school canteens in Rimini. The Municipality has in fact decided to introduce two days
Bebe Vio makes a surprise announcement: “I’m done with fencing, I can’t do it physically anymore” (but she will dedicate herself to another sport)
A strong decision, announced during his guest appearance on the television program What’s the weather like? with the usual sincerity
Fake news and artificial intelligence, the new weapon of mass manipulation
There is an increasingly widespread, silent sensation that is difficult to focus on. We open the phone, scroll through images,
If you’ve managed to free yourself from a toxic relationship, don’t make the mistake of regretting that thinner body you had.
There are photos that make us think: “I looked better here”. Sometimes the reason seems simple. The body was thinner.
Counterorder! The yo-yo effect of dieting could be beneficial in the long run, according to a new study
Diet culture has turned body weight into a kind of personal report card. Numbers that go up and down on
Meal prep with legumes: how to prepare meals on the weekend for the whole week
International Legumes Day was celebrated on 10 February, proclaimed by the United Nations General Assembly to remember the nutritional value