Dark chocolate recalled due to undeclared allergens, brand and batches affected
Possible presence of milk allergen not declared on the label. The Ministry of Health has reported the recall from the
Killer asbestos: Kuwait refinery ordered to compensate the family of the worker who died of mesothelioma
A huge compensation of one and a half million euros arrives for the family of a former employee of the
Escherichia coli in cheese: 1-year-old girl poisoned, 50 lots of a well-known product recalled
Following the report of a new case of food poisoning in a child due to the consumption of raw milk
For the first time in Italy the teacher arrives for the emotional well-being of students
The pilot project starts in Trentino thanks to which from next year each institute will have a “facilitator” professor, who
Recalled mortadella produced by Salumificio Beretta: this lot may contain plastic fragments
The Ministry of Health has recalled a batch of PGI Mortadella without pistachios from the Viaggio nel Gusto brand, produced
When is it appropriate to have a gastroscopy and what can be seen with the exam?
When to have a gastroscopy? Abdominal pain, persistent acid reflux, difficulty swallowing, unexplained weight loss: These symptoms may require a
DonnaJean Wilde breaks the second Guinness World Record for the most push-ups in one hour (despite transverse myelitis)
DonnaJean Wilde breaks another record: she completed 1,575 push-ups in one hour, after breaking the first last March DonnaJean Wildea
World Cheese Awards 2024: Sardinia and Italy protagonists among dairy excellence, the ranking of the best cheeses in the world
The 36th edition of the World Cheese Awards saw Italy in great shape: 3 of our cheeses in the top
These are daily habits to protect the vaginal bacterial flora
Intimate hygiene, choice of underwear, balanced nutrition and probiotic supplements: here’s how to best support vaginal bacterial flora Redness, burning,
Enough cruelty to ducks and geese: the first cultivated foie gras has arrived
In Australia, a start-up has created and launched the first cultivated foie gras in some restaurants. In Europe, however, a